Lake-facing patios, west-shore tasting rooms, the dock at the right time of year. Bring a sweater after seven, even in July.
Burgundy-trained winemakers producing allocation-list Riesling and Pinot Noir. The serious-intent stop.
The newer estate perched above the south end of Seneca — modern barn tasting room, dry Riesling from steep-slope vineyards, and the broadest lake view of any stop.
Lake-view dining terrace paired with Red Newt's own wines. Our go-to second-to-last stop on a wine day.
A restored 1876 train station on the Seneca lakefront — seafood, steaks, and the best sunset dining table in Watkins Glen.